WHAT IS DEXTROSE (GLUCOSE) POWDER? Dextrose is a simple sugar (monosaccharide) derived from corn starch. It is usually derived from corn starch and is considered a very high glycemic index (GI) carbohydrate, allowing the body to release energy quickly. Dextrose, also known as glucose, is commonly used as a sweetener and energy source in various foods and beverages. It is a monosaccharide, which means it consists of a single sugar molecule and is the main source of energy for the human body.
IDEAL AS A PRE, INTRA OR POST WORKOUT SHAKE: Dextrose is a popular ingredient in sports energy drinks because it is less sweet than cane sugar. It is a versatile food and can be used to make your pre/post workout mix. It is sometimes used when making ice cream because it prevents crystallisation. It can also be combined with Whey Protein, Creatine and Amino acids like Glutamine to meet your needs.
SUITABLE FOR A WIDE VARIETY OF SPORTS ATHLETES: Dextrose, also known as glucose or corn sugar, is a sweet-tasting carbohydrate. Carbohydrates contribute to the restoration of normal muscle function after intense and/or prolonged physical exercise resulting in muscle fatigue and depletion of skeletal muscle glycogen stores. Carbohydrates can be consumed before and immediately after a training session for best effect. Dextrose would be ideal for team-based sports or endurance events.
BENEFITS: * Beneficial effect is obtained by consuming carbohydrates from all sources, at a total of 4 g/kg body weight, in the diet, within the first 4 hours and after 6 hours, after acute and/or prolonged exercise. Dextrose is suitable for a wide variety of sports athletes. Dextrose is particularly popular among bodybuilders, cyclists and triathletes. UKHealthHouse Dextrose Powder is 100% pure with nothing added or stripped.
USED: Dextrose is commonly used in food and beverage production. It is a common ingredient in sports drinks, energy bars, and other products marketed as quick energy sources for athletes and active individuals. It is also used in the preparation of baked goods, dairy products, and other processed foods. Dextrose is made from cornstarch through a process called hydrolysis, which uses enzymes to break down starch molecules into glucose molecules.
Size: 100 g (Pack of 1)
Height: 0
Length: 8
Width: 5
Weight :0