The beta carotene variant exists in green leafy vegetables, yellow vegetables and yellow and orange coloured non-citrus fruits. Ingredients: Bulking Agents: (dicalcium phosphate, microcrystalline cellulose, sucrose, gum arabic, corn starch), Vitamin C (as L-Ascorbic acid), Anti-caking Agents: (vegetable magnesium stearate, silicon dioxide), Cellulose Gum, Vitamin A (5000 IU, as retinyl palmitate).