Probiotic Complex Saccharomyces Boulardii 90 Capsules 5 BN - Digestion, Hangover

It was first isolated from lychee and mangosteen fruit in the 1920s by a French scientist Henri Boulard, after he had observed natives of Southeast Asia chewing the skin of these fruits. Unlike 'traditional' probiotics, it does not require to be kept in a fridge.