Microcrystalline Cellulose, Dicalcium Phosphate, Betaine Hydrochloride, Protease Prep (Maltodextrin, Protease (Product of WHEAT)), Lactase Prep (Dicalcium Phosphate, Maltodextrin, Lactase (Product of WHEAT and SOYA), Sodium Chloride), Amylase Prep (Maltodextrin, Amylase (Product of SOYA)), Lipase Prep (Maltodextrin, Lipase (Product of SOYA)), Anticaking Agent (Magnesium Stearate), Cellulase Prep (Maltodextrin, Cellulase), Anticaking Agent (Silicon Dioxide).
