Perfect cut for infusions, herbal blends and tinctures. It is often used in herbal preparations by companies from the herbal or pharmaceutical industries. Why marshmallow? The most valuable components of the marshmallow (Althea radix) root are mucous compounds, which include galacturonic acid, galactose, glucose, pectin, sucrose and starch. The mucus contained in the raw material easily swells in water. After application, the mucus covers the throat and stomach with a thin layer, protecting th
Our herbs are dried in gas dryers, which guarantees that the right temperature is maintained throughout the drying period and does not expose the raw material to carbon or pellet smoke (common in small companies). The leaves are dried in two stages - initially at 30 ° C, and then briefly dried at a higher temperature (max 40°C), which ensures protection of the beneficial active substances and preservation of the raw material. After drying our marshmallow retains its natural colour and compound
Our marshmallow is harvested in central and eastern Poland, non-industrial regions, which ensures the growth of wholesome leaves and roots. In our regions, there are perfect climatic conditions for the growth and maturation of marshmallow, so our product has high levels of bioactive compounds and also contains flavonoids and organic acids
The raw material is well sifted, well dried, and cut to meet the rigorous demands of customers. It is suitable as an addition to tea, herbal and fruit infusions
Size: NO
Height: 9
Length: 12
Width: 7
Weight :2